Brunch MENU
We serve brunch every Saturday & Sunday from 10 AM – 2:00 PM. After 2:00 PM we’ll be serving from our regular food menu.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for illness. Our kitchen is a nut-free facility.
Local Favorites
BREWERY BENNY
Thick cut bacon, poached egg, preserved lemon aioli, scratch-made biscuit, and arugula salad.
$17
Build your own omelet
Choose from bacon, sausage, ham, onions, peppers, and tomatoes. Shredded cheddar, mozzarella, and swiss cheese, wrapped in a french-Style rolled omelet, with potatoes.
$13
Sausage Gravy & Biscuits
Flaky biscuits topped with our own style of sausage gravy and eggs your way.
$12
OBC Huevos Rancheros
Mexican Chorizo, scrambled eggs, onion, cilantro crema, cotija.
$14
Braised Beef Hash
Braised beef, seasoned potatoes, onions, peppers, cheddar cheese and eggs your way.
$16
Chicken and Waffle
Savory fried chicken perched atop a crispy waffle, topped with bourbon maple syrup and whipped butter.
$17
FRESH VEGETABLE FRITTATA
Fresh eggs, wild mushrooms, baby spinach, red onion, broccolini, cheddar cheese, topped with lemon aioli.
$13
Stuffed French Toast
Sourdough bread, sweet cream cheese, sliced fruit and Ohio maple syrup.
$15
BLTA
Sourdough bread, bacon, lettuce, tomato, and avocado topped with garlic aioli.
$13
get'n your hands dirty
A ROUND OF BISCUITS
Four scratch-made biscuits served with sliced country ham, bacon strips, sausage links, Berries-N-Cream, honey & cinnamon butter.
$26
OBC Burger
6 oz. patty, LTO, fried egg, house made “bistro sauce”, white cheddar cheese, and bacon-jalapeño jam, on a brioche bun.
$20
Roasted chicken club
Roasted chicken and turkey topped with cheddar cheese, bacon, lettuce, tomato, onion, and garlic aioli served on a toasted bun.
$17
Breakfast Burrito
Flour tortilla, potatoes, chorizo, onion, cheddar and egg. With chips and salsa verde.
$14
OBC Jumbo Wings
House-seasoned, roasted, lightly-fried and tossed in your choice of sauce: Buffalo, Asian-Fusion, President’s Pils BBQ Sauce, Alabama White
$14
Flatbreads/Pizza
Breakfast Flatbread
Wood Fired flatbread topped with sausage gravy, scrambled eggs, roasted potatoes, bacon bits and shredded gruyere cheese.
$14
Carnitas Flatbread
Tender OBC Mexican Lager-braised carnitas topped with zesty salsa verde, fresh cilantro, red onion, and a drizzle of lime crema
$14
OBC Margherita Flatbread
House-made marinara with roasted Roma tomatoes, infused with delicious basil oil, shaved Parmesan, and finished with a touch of garlic oil.
$13
Three Little Pigs Pizza
Topped with OBC Mexican Lager-braised carnitas, locally sourced Ezzo pepperoni,and house-seasoned bacon.
$15
The Supreme
House-made marinara, roasted Roma tomatoes, caramelized onion, roasted mushroom medley, roasted garlic, and Kalamata olives.
$15
Powell Pepperoni
Topped with locally sourced Ezzo pepperoni.
$14
Cincinnati Cheese
A blend of mozzarella and provolone cheese.
$13
A la carte
Bacon (3 strips)
$4
Hand-Cut Fries
$4
One Fried Egg
$1.50
Home Fries
$4
Sausage Link
$4
Fresh Waffle
$8
Bowl of Fruit
$5
Pancake
$3
White Toast
$3
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