We serve brunch every Saturday & Sunday from 10 AM – 12:30 PM. After 12:30 PM we’ll be serving from our regular food menu.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for illness. Our kitchen is a nut-free facility.
Two fried or scrambled eggs, seasoned home fries, bacon, jalapeno sausage served with toast.
A flour tortilla, homemade corned beef hash with soft scrambled eggs, red pepper and onion, beer cheese and finished with a mixed cheese melted top.
Soft scrambled eggs, beer cheese, mozzarella, cheddar cheese, bacon and scallions served on flatbread.
Hormone free fried chicken tossed in our house made Nashville sauce served atop a sugar pearl waffle, accompanied with a house salad topped in a maple vinaigrette.
Three homestyle biscuits with homemade sausage gravy served with two sunny side up eggs.
New York strip steak served with home fries, two sunny side up eggs and toast.
Eggs, spinach, roasted tomatoes, olives, red onion, feta cheese served with seasoned home fries and toast.
Eggs, caramelized onions, red peppers, a mixed blend of cheese, smoked ham served with seasoned home fries and toast.
Eggs and a mixed blend of cheese served with seasoned home fries and toast.
Cinnamon crunch French toast topped with powdered sugar and maple syrup.
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